Find the offer that suits you
- By investing sustainably, I wish to have a positive impact on
-
- while
-
- Filter by category:
-
state of fundraising:
-
financial product:
-
ODD:
Belgium : An association that gives a second life to unsold food to fight against waste and food insecurity.
- Zero hunger
- Reduced inequality
- Responsible consumption and production
Belgium : A real estate company that builds and maintains pools to promote swimming and water sports.
- Good health & well being
- Reduced inequality
- Sustainable cities and communities
International : A non profit organisation that has been working for more than 50 years in favor of a sport that is accessible to all, non-competitive and a vehicle for living together, for diversity and well-being.
- Quality education
- Reduced inequality
- Sustainable cities and communities
Brussels : A logistics hub and e-commerce platform for producers in the Brussels food sector. This cooperative provides work for vulnerable people and the distribution and processing of products from local producers.
- Decent work and economic growth
- Reduced inequality
- Responsible consumption and production
Belgium : A farmers' cooperative that addresses the issue of meat and advocates quality rather than quantity. Cornü is committed to producing locally, in a responsible, reasoned way, and to selling at the right price.
- Decent work and economic growth
- Reduced inequality
- Responsible consumption and production
Belgium : Solarly designs, builds and distributes modular, connected and affordable solar stations to offer a global energy solution to non-electrified areas in sub-Saharan Africa.
- Clean and affordable energy
- Reduced inequality
- Action against climate change
Belgium - Brussels : Happy Hours Market is a new kind of distribution network that collects unsold food items in supermarkets and offers them at half the price to individuals and for free to non-profit associations.
- Zero hunger
- Reduced inequality
- Responsible consumption and production
Sprimont : Le Pont, a non-profit socio-professional integration organization, offers two types of vocational training for the unemployed: one for baker-pastry cook in their workshop, and one for sales in their bio bakery/grocery shop.
- Decent work and economic growth
- Reduced inequality